Producer

Hervé Souhaut

Ardèche · Rhône · France
Whole-cluster Syrah.

Hervé Souhaut farms 10 hectares on granite slopes of the Ardèche, with organic practices since 1993. His microcuvées come from small parcels of old-vine Syrah, Gamay and Viognier.

He ferments with whole clusters, gently, and ages in old wood, with a consistent, fine-drawn style.

The Cellar

The wines

Red
Saint Joseph "Le Clos des Cessieux"
Vin de Pays de l'Ardèche "La Souteronne"
Vin de Pays de l'Ardèche "La Syrah"
White
Saint Joseph "Etrati"
Vin de Pays de l'Ardèche "Romaneaux-Destezet"