Founded in 1928 by Félix Sorrel and now led by Marc Sorrel, this family-run estate is one of Hermitage’s most respected traditional producers. Spanning around 4 hectares across renowned parcels such as Les Bessards, Le Méal, and Les Rocoules, the domaine is dedicated to
expressing the region’s exceptional terroir. Using lowintervention viticulture, whole-cluster fermentation, and extended aging in used oak barrels, Domaine Marc Sorrel crafts elegant, age-worthy Syrah and Marsanne wines that reflect the classic character of Hermitage.