Producer

Pierre Ménard

Anjou · Loire · France
Chenin, stripped to essentials.

Pierre Ménard farms six hectares in Faye d’Anjou on schist and quartz soils, entirely organically.

His cuvées of Chenin — Les Fontenys, Les Treilles, Clos des Mailles — show the lifted, salty side of pure Anjou white.

The Cellar

The wines

Red
Anjou "Orion Alpha"
White
Anjou "Clau de la Roche"
Anjou "Laika"
Anjou "Les Clos des Mailles"
Anjou "Quart des Noëls"
Anjou "Quarts de Gastines"
Anjou "Varenne de Chanze"
Assortment Case Lumière Blanche
Rosé
Anjou "Rosetta"