Ferme de la Sansonnière

Mark Angeli, joined by his son Martial, has farmed Domaine de la Sansonnière in Thouarcé since the late 1980s. He was among the first Anjou growers to certify biodynamic and to bottle without added sulphur.

His wines — La Lune, La Rosée, Les Gélinettes, Bonnezeaux — are references for the terroir and spirit of biodynamic Anjou.