Story
Domaine de l'Écu
Muscadet · Loire · France
Fred and Claire are a dynamic duo, producing some of Muscadet's most esteemed wines for the past decade. While they focus primarily on local grape varieties like Folle Blanche, Melon de Bourgogne, and Cabernet Franc, they've also had the privilege of collaborating with close friends across France and Italy under their Le Temps des Copains label. This partnership has allowed them to create remarkable amphora-aged wines that demonstrate a high level of intuition and skill required when working with such a diverse range of varieties. The estate has been farmed organically since 1975 and was converted to biodynamic farming in the late 1990s.
“Fred and Claire also embrace the concept of 'Cosmoculture,' introduced to them by their friend and fellow winemaker Philippe Viret.”
Fred explains that the idea revolves around connecting magnetic and cosmic energy fields, which benefits plants, animals, and humans, re-energizing and preserving ecosystems and the natural balance of life. In daily practice, Fred is convinced that harnessing these magnetic fields positively impacts disease resistance, ultimately reducing the need for organic treatments in their vineyards.
